This dish isn’t particular great for catering but is the ultimate classic dish.
Cooking time: 20 mins
Serves 1
2 sausages, 2 slices bacon, 4 mushrooms, 1 tomato, 1 egg.
Method
Into a large frying pan add 2tbl spoons of cooking oil, and then add the sausages, cook for 10 mins turning regulary until brown, then slice the tomato in half and addd to the pan cook for 2 mins then lay the bacon, cook for another 2 mins before turning the bacon. Now cut the mushrooms in half and add to the pan, cook for 2 mins making sure you turn. Now make a hole in the middle of the pan for your egg crack the egg and cook for a minute. Season with salt and pepper, and then finish cooking under the grill for about a minute. To serve tip out onto a plate like you would a pancake, then enjoy the fact you only have 1 pan to wash up after.
