Watercress and Orange Salad

Easy, refreshing salad to help keep you and your family healthy. Great for individual serving and is perfect for dinner parties. This will serve 2 people, but is very easy to increase quantaties.

Preparation Time: 5mins
Cooking Time: None
Ingredients:

  • 2 Large Oranges
  • 1 Table Spool of Extra Virgin Olive Oil
  • Salt and Pepper
  • Handful of watercress
  • Handful of Salad Leaves
  • Handful of Rocket

Method:

  • Slice the top and bottom from the oranges
  • Using a small knife, cut and peel the oranges
  • Hold each orange over a large bowl and catch the juices.
  • Cut down both sides of the orange to release it
  • Squeeze the remaining sections into the bowl ensuring you extract all juices
  • Measure the juice and for each 3 table spools and 1 table spoon of extra virgin olive oil.
  • Add some salt and a tiny bit of pepper
  • Add a handful of watercress in the bowl
  • Add some salad leaves and rocket
  • Pour over the orange dressing and toss so all leaves are coated.

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